Office and Corporate Catering in Boulder and Denver

Lunch for up to 100 people, handled start to finish. Everyone on your team gets a real plate, restrictions and all.

The best office meals make the meeting better. We cook from scratch with local and organic ingredients, plenty of protein, a lot of vegetables and enough flavor to get people talking, so your team stays sharp through the afternoon instead of sliding into a food coma. We feed tech, biotech and real estate teams across Boulder and Denver: team lunches, leadership dinners, board meetings, all hands, client events and open houses. Tell us the occasion and the headcount. We handle the menu, the cooking, the setup and the dishes.

A big room, no long line

Feeding a crowd this size comes down to timing. We plan portions and service around your space and your schedule, so food is on the table when the meeting wraps and nobody waits in line with a cold plate.

Gluten-free, vegan, celiac? We've got you.

Every team has someone who can't eat the main. We plan for gluten-free, celiac, vegan, dairy-free and low FODMAP guests from the very first conversation, so the whole room sits down to one great meal. Send us your headcount and the restrictions on your list, and we'll build the menu around all of it.

sample menu

The Supertouch Lunch

Build-your-own grain bowls and a bone broth bar

Bone broth bar: slow-simmered Colorado bison broth, served warm for sipping, with toppings and mix - ins

Basil seed elixirs: our signature bottled juices and drinks pack up to 15g organic fiber per serving

Superfood pesto with more greens than you’ve ever seen with charred heirloom tomatoes

Herby fingerling potato salad with chili crisp and fried shallots

Seasonal local veggies, seared or grilled or pickled or smashed

The Supertouch black sesame rye cookie

Gluten-free, vegan and dairy-free builds sit right alongside the classics, so the whole team eats from one line.

sample menu

Leadership or Board Dinner

Family style and a feast for the eyes

Crispy salmon bites with nectarine scallion glaze, or sirloin picanha steaks with blistered poblano chimichurri

Crispy tofu with nectarine scallion glaze

Charred scallion and black garlic steamed jasmine rice

Blackened squash with whipped urfa chili feta and tomato citrus jam

Charred cabbage salad with fenugreek vinaigrette, mango and pickled shallot

Cacao tiramisu with whipped mascarpone

The Supertouch black sesame rye cookie